Posted this I. A comment a fw days ago. Mashed potates with onion gravy

Best mashed potato gravy ever. All my friends drool when they hear im making it.

https://sites.google.com/site/singledadcookbook/bangerandmash

I suggest homemade chicken stock which I keep on hand. It makes for a much richer gravy and add just a toch of beer to taste. Any beer really. I have only used cheap american beer but it works wonderfully. Prefer my onions about 6mm think in strips, not chopped or diced, personal preference again.

Try it out and let me know what you think or have any questions.

Warning: its very easy to over power the other flavor with the beer. Just small amounts at a time and taste.

(Please do not use chicken stock cubes, if you do not have home made. At least use the can/ box stock.

Also, left over bacon grease is a nice addition.

Edit: missing letters.