Pecan pie
I just made my first. Followed recipe diligently. Baked 30 mins with foil then 20 mins without. Let it cool over night. It tasted great, but the custard didn’t firm up. What happened?
Posted Dec 2, 2023, 11:46 PM UTC
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I just made my first. Followed recipe diligently. Baked 30 mins with foil then 20 mins without. Let it cool over night. It tasted great, but the custard didn’t firm up. What happened?
Posted Dec 2, 2023, 11:46 PM UTC