Gas with Charcoal?
In my search I have seen a couple of hybrid style grills that use propane and/or charcoal.
Is this just marketing bs or is there a real unicorn ti having the best of both worlds?
I currently use propane for speed, ease, cleanliness.
I love charcoal for flavor, smell, smoke and nostalgia.
Pellet grills - sold mine, annoyed how long it took to heat up, and I don’t smoke meats
Posted Mar 14, 2025, 7:48 PM UTC
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