Tator Tot Hotdish

A British guy who had never heard of it, tried it, and termed it a, "lazy shepherd's pie." "Because you don't have to mash the potatoes. You get the crispy top already in the tator tots. You don't have to make a nice ragu for the bottom because you're just pouring soup."

And now I can't say that he's wrong and don't know if I'll ever be unable to unsee it.

https://youtu.be/vitX5zzaV2s?t=448