Is it me, or have the desserts in the lounges become less than desirable?

OK, I know this is beyond a 1st world problem; but, has anyone else noticed the decline in the the quality and variety of desserts in the various lounges. Some of them are downright GROSS!

Sometimes I just was a sweet snack and so far today the desserts in the MIA and ATL gate B18 lounges have had completely inedible desserts.

I'm lucky enough to be able to afford to buy something from a vendor in the airport but what the heck happened over the last year that might explain this decline?