New to sourdough !!
Hi everyone!
I am attempting to make sourdough for the first time and have some questions! I understand how to make the starter (im on day two) and the bread itself but what i am confused about it the middle part. After using the sourdough starter for the bread, how do I make sure there is enough for next time? after feeding does it go in the fridge for me to use next time? When that next time comes around, how do i feed it enough to get enough for the recipe again? thanks!!
Posted Oct 2, 2025, 1:47 PM UTC
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