How do I make my fridge and freezer stop smelling like garlic?

I have about 3 pounds of minced fresh garlic in the freezer. They're frozen in cubes and in a gallon sized ziplock bag, and they're super convenient to have around, but they make my freezer, fridge, and the two foot radius around my fridge smell like garlic. Does anyone else who preps garlic this way have a trick for keeping the smells at bay? Probably a ziplock just isn't a good enough container, but I don't know what else to use that would fix the problem.