Randy's Pizza Sackville

Kind of a weird one, but has anyone noticed a difference in the donairs from Randy's in Sackville? I don't order a lot, maybe twice a month if i'm too lazy to cook, but the last two times i got donairs from there, they almost tasted like they were just using the Mr. Donair stuff you see in the grocery stores. Has anyone else noticed a change, or is it just me?