Friday Saturday Sunday was…good

Maybe my expectations were set too high? Perhaps. But with all the accolades the restaurant has received, it’s difficult to think their tasting menu would be anything less than excellent.

My girlfriend and I both thought the meal was just good. There wasn’t a dish that stood out enough to rant and rave about. The highlight for me was the final dinner course, the short rib, which was extremely tender and delicious but not mind blowing. For ~$350.00 I think we deserved at least a little bit of mind blowingness.

Has anyone else eaten there and felt the same way? Different?