BBQ ribs should not just fall off the bone
I dont understand why people want ribs just to take out the bone. I want to have to chew the meat off the bones just like my caveman ancestors did. Marinate the ribs and put them on a high temp grill. Thats it. No 12h smoke like this or 3h rest like that. If you want super tender, disintegrating meat, then do it with brisket.
Posted Mar 10, 2026, 11:42 AM UTC
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