Resources for transitioning from puree
Hello! I know of so many websites and books etc with advice on BLW but I am wondering if anyone know of any that basically hold your hand and teach you how to transition out of purees and into real food? Looking for IG accounts, blogs or links to books I can purchase! thanks!
"just make puree more lumpy' isn't helpful, I need more guidance.
Posted Mar 30, 2026, 6:02 AM UTC
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