Off Menu Dream Library #6: Ainsley Harriott

I'm compiling a library/bibliography of the best cookbooks written or co-written by Off Menu guests!

For session 6: what is the best cookbook written or co-written by Ainsley Harriott (Episode #117 - Aug. 31, 2021)?

The options are:

• Ainsley’s Good Mood Food (2021)
• Ainsley’s Mediterranean Cookbook (2020)
• Ainsley's Caribbean Kitchen (2019)
• My Kitchen Table: 100 Great Chicken Recipes (2012)
• My Kitchen Table: 100 Meals in Minutes (2011)
• Just Five Ingredients (2009)
• Ainsley Harriott's Fresh and Fabulous Meals in Minutes (2008)
• Ainsley Harriott's Feel Good Cookbook (2006)
• Ainsley Harriott's All New Meals In Minutes (2006)
• Ainsley's Ultimate Barbecue Bible (2005)
• Ainsley Harriott's Friends and Family Cookbook (2004)
• The Top 100 Recipes from Ready Steady Cook (2003)
• Ainsley Harriott's Gourmet Express 2 (2003)
• Ainsley Harriott's All New Meals In Minutes (2003)
• Ainsley Harriott's Gourmet Express (2002)
• Ainsley Harriott's Low-fat Meals In Minutes (2002)
• Ainsley Harriott's Barbecue Bible (2000)
• Ainsley Harriott's Meals In Minutes (1999)

Methodology: Sorting all the episodes from oldest-to-newest, I look up each guest on Wikipedia/Google. Those with no cookbooks listed in their Wikipedia bios or on their websites will not get a Dream Library post. If they have only one cookbook listed, I will not make a post for them, because that one cookbook is automatically the best cookbook that guest wrote. Winners are picked by number of upvotes at the time I make the next post.

Results from previous post: Nobody had input re: the best cookbook by Joe Wicks, so I just picked the ones that sound most appealing to me:

• Winner: Feel Good Food
• Runner-Up: Protein in 15

Full Off Menu Dream Library Spreadsheet.