Pulled pork ruined. Fridge failed.

So it's my turn, I guess! Spent the afternoon and evening smoking some pork butt. It was late when it finished, so i just wrapped it and put it into the fridge. This morning I took it out and started to pull when i notice that it was basically room temperature. Checked the temperature of the meat and fridge. Fridge was at 55°f, meat was 70°. Into the trash it went!

Vacuumed the condensor so the fridge works. Just no pulled pork...only sadness!