Question about Sip & Guzzle after Austin pop up

I went to a pop up from the NYC cocktail bar Sip & Guzzle last night at a bar in Austin. They had a menu of 4 cocktails available and we tried all 4. They were all extremely flavor forward. A coconut washed negroni that was all coconut. A sun dried tomato tequila cocktail that was super super savory. A mint blast champagne cocktail and a pecan forward old fashioned (the best of the bunch). I found them all very interesting but probably would never order any of them a second time. My question is whether this is a good representation of what Sip & Guzzle's cocktail program is like at their bar in NYC??? Headed back to NYC in July and questioning whether I should try to swing by or skip it in favor of other spots that I have not hit yet.