Carmelizing Pears (plus 2 weeks on E)
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grease your pan with some kind of fatty oil (I used butter, other people sometimes use bacon grease or vegan alternatives)
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slice your fruits thin (thinner than I did! I was being sloppy), so they cook faster
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stir fry at high temp for a couple of minutes
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dust with cinnamon or sugar and enjoy!
Posted May 12, 2026, 3:04 PM UTC
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