Looking for dinner inspiration

Made some pad kra Pao (ground pork basil stir fry) the other day and have leftovers. Was thinking about stir frying some rice noodles and more basil and cherry tomatoes and adding the pork back in. Does anyone have an idea for a good stir fry sauce? I could go with the exact sauce I cooked the pork in (from Kenji’s The Wok) but if anyone has any go to I’d love to hear it.