Caution with Warfarin

I have been diagnosed with APS and have had two DVT’s. I monitor my INR pretty closely but lately I have had my INR dip unexpectedly. I monitor what I eat but many foods don’t give Vitamin K info. I started to eat dill pickles as a tasty, low calorie snack. never thought they would be significant source of Vitamin K (kind of focus on leafy greens!). Sure enough they have quite a bit of Vitamin K and having quite of few of them all of a sudden definitely could impact INR. I need to be more diligent in looking up any new food I introduce and sometimes with Vitamin K it takes a bit of work.