r/Baking•
boosh_fox

Where do you get your chocolate chunks/chips/fèves/bars?

Baking Advice Needed

I love Jacques Torres 60% dark chocolate discs, but shipping in the summer is risky. Even with overnight shipping it may become a solid block before I get it.

Any places to order online that include ice packs?

Or any grocery store chocolate that you've been impressed by?

Posted Jul 7, 2026, 10:11 PM UTC

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