My current Nespresso technique

OK this is what I just did. Heated oat milk 60 seconds in microwave. At same time Nespresso machine with used up capsule in it two shots of basically hot water. Added two teaspoons of freeze dried espresso coffee to it then frothed the coffee. Poured the oat milk in. Amazing thing was frothing the coffee. Got a nice coffee foam on it. Sort of astonished how good it tasted.