Cooking classes in SF that are actually hands on

Trying to book a cooking class and keep finding the same thing. Half of them seem to be demo style where you sit there while someone else cooks and then you eat. That's basically just dinner with extra steps.

Looking for something actually hands on where I'm at the station doing the knife work and someone can tell me what I'm doing wrong.

Cozymeal and ClassBento are the two that keep coming up. Cozymeal is food focused, ClassBento has more of the wider workshop stuff and both list San Francisco cooking classes.

The annoying part is every listing has basically the same photo of people smiling around a kitchen counter so it's hard to tell what the class is actually like.

It's for two people. Neither of us is terrible in the kitchen but we're also not exactly making restaurant food either. Would much rather learn a technique we can actually use again instead of making one fancy dish once and forgetting everything.

Is there certain wording I should look for when booking or is it basically just call and ask?