Bangalore, are you ready for your first Ethiopian supper club? 🇪🇹🌿
I’m a plant-based chef in Bangalore, and for my next Supper Club, I’m taking everyone on a little culinary journey to Ethiopia.
As far as I know, Bangalore doesn’t currently have an Ethiopian restaurant, and I’ve been fascinated to make the city experience something new.
So I thought — why not bring the experience here?
An Evening in Ethiopia is a 4-course, entirely plant-based supper club featuring Ethiopian-inspired dishes, injera, rich stews, traditional flavours and a few little cultural elements woven into the evening.
Think:
🌿 4-course vegan-friendly menu
🫓 Fresh injera & Ethiopian stews
🌶️ Berbere, aromatics & traditional flavours
☕ Ethiopian coffee-inspired dessert pairing
🧺 An intimate, terracotta-inspired rooftop setting
👥 Just 12 seats around the table
The idea isn’t just to serve Ethiopian food — it’s to create an evening where you can eat, learn a little about the cuisine and culture, and meet a bunch of curious people around the same table.
If Ethiopian food is completely new to you, even better. Come curious. :)
September 19 | Bangalore | last couple of seats left
If this sounds like your kind of evening, tickets/details are here:
Posted Sep 17, 2026, 11:29 AM UTC · locked