I'm bottling my first batch ever on Wednesday and I have a question about siphoning

I've been roughly following the directions in How to Brew. I'm using the equipment from this kit.

My beer is currently fermenting in a bucket, and I'm going to siphon it into a bottling bucket (like with a spigot) for the actual bottling process. My question is: I have only one bucket lid (the one that came with the kit). Since I'll have two buckets in use simultaneously during the siphoning, where should I put the lid? (Should I buy another lid?)

More generally, when transferring between containers, how do you avoid having too much oxygen come into contact with the beer?

Posted Feb 2, 2014, 9:53 PM UTC

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jsl157•

You'll be fine. Take the lid off to transfer, then put the lid on the bottling bucket while you bottle. Honestly, you'd be fine even without the lid while bottling, but I always do just to prevent anything from falling in. To protect from oxygenation, don't splash the beer while transferring.

2
vinpaysdoc•

No lid needed for the bottling bucket. I cover mine with StarSan soaked paper towels, but, it's probably not necessary. Hopefully you have a bottling wand? It's so much easier with one.

In order to avoid oxygenation, I wedge the end of the siphon hose under the spigot of the bottling bucket and use a clip to clip the hose at the top of the bucket as well. This keeps the beer flowing smoothly into the bottom of the bucket and avoids aeration.

1