French blueberry pie.

Looks meh, tastes absolutely phenomenal - especially on ice cream. http://imgur.com/ifmXULi For reproduction, acquire the following: 1 cup flour, as smooth as possible a few grains salt spoonful baking soda spoonful vanilla sugar 1/2 spoonful ground cinnamon 250g mascarpone (butter works too in a pinch) 3/4 cup sugar, white or brown 2 eggs 1 - 42 human testing specimen Optional: electric kitchen wisk, or well-trained fapping muscles. Optional: fruits. i chose blueberries - strawberries, apples, raspberries etc work too. Mix flour with baking soda, salt and cinnamon. Add mascarpone to it, try and...fluff it up as well as possible while mixing it. add sugar, mix through again. Separate egg white and yolk, add yolk directly, whisk eggwhite into foam and then add under continuous mixing. Grab a springform, line it with some fat (butter works best) and then dust it with flour. Bake for 35-40 minutes, middle position, ~165 degrees. Force it out of the form, and enjoy a cake fluffier than fluffy meow's brain after 98 agility straight grind.