When a cocktail recipe calls for "fresh citrus" does that imply a blend of juices?
I've seen this on many menus and based on how the drink usually tastes I'm guessing it's equal parts lime and lemon, and in other cases 2 parts orange, one part lime, and one part lemon. Are they being purposely vague on the menu or is this a known thing?
Posted Feb 21, 2016, 8:51 PM UTC
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