r/spicy•
nguneer

So have any of you made your own bitters?

Care to share your recipes or experiences? A friend texted me a pic of a habanero whiskey sour that sounded amazing. It was made with Bitterman's Habanero bitters but at $23 for 4 oz., not the most economical. Was wondering if any brothers/sisters of the flame have dabbled? Thanks in advance!

Posted May 29, 2016, 7:52 PM UTC

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