Dinner: 6-16

Appetizers

• Mini Chicken Chimichangas
• Grilled Pepper Poppers
• Creamy Chicken Taquitos

Main Course

• Black Bean Chicken with Rice
• Grilled Salmon with Black Bean Salsa
• Grilled Fish Tacos with Chipotle-Lime Dressing
• Mexican Bean Salad

Dessert

• Cheesecake