Chopsticks are the best utensils!

I grew up using the typical spoon, fork, and knife and only learned to use chopsticks when I was in high school, but what a revelation!

With chopsticks, you can handle pretty much any food with a level of versatility only matched by your hands, but without getting that nasty, sticky feeling or worrying about getting sick from dirty hands.

Sure, you can’t cut steak, but the chef/cook can prepare it for you!

Sure, you can’t drink soup, but you can drink from the bowl!

Disposability too! Most disposable spoons, forks, and knives are made from plastic. Chopsticks are usually made from wood, which is obviously biodegradable.

Best of all, if leaves you with a free hand to hold your phone or book so you can entertain yourself while you eat.