Source
r/smoking•
spinlock

Anyone else let their smokers get hot when you can’t wait for the ribs to get up to temp?

Anyone else let their smokers get hot when you can’t wait for the ribs to get up to temp?

Posted Jul 5, 2020, 6:46 PM UTC

23
johncandyspolkaband•

Yep.

2
spinlockOP•

Hold on there Dostoyevsky. I wanted an answer not a novel.

/s

1
spinlockOP•

I keep a pan of water under my grill to keep the heat from the fire box in check. The ribs were almost up to temp yesterday when the last of the water boiled off. I just let it get hot so the ribs would get up to temp.

I did notice the thin end of the racks got a little dry. But, overall, I think they were still really good and I think it’s worth it to get them up to 190.

1