Any suggestions for making liver taste better?
I heard it’s a very nutrient dense food and great in the diet. I just now tried it as at a restaurant and was very disappointed how much i didn’t like it. I had to force myself to finish it because I wanted to get all the nutrients and also not be rude. There was bacon and onions on it which I usually love. Only problem was the taste.. Too weird for me. Any tips?
Posted Jul 8, 2021, 11:07 PM UTC
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