[homemade] Baked camembert with rosemary crackers
![[homemade] Baked camembert with rosemary crackers](https://i.redd.it/awxjsrvoyrb71.jpg)
Posted Jul 17, 2021, 1:27 PM UTC
528
How did you ever get such a small wheel of camembert? Or am I seeing things?
1
Sadly you are not, that’s the standard size in Japan.
2
Wow...
1
We have wheels like that here (cheese is very big in Vermont, dairy is our biggest thing). This looks soo good
1
I’ve never known a person to make homemade Crackers. I’m amused.
I live in Japan, the selection isn't great so, occasionally I make my own.
What's your recipe? I wanted to get into making my own crackers as well. This looks very yummy OP
240g flour (used a 50:50 mix of strong bread flour and whole wheat)
1tsp sugar
1tsp salt
3tbsp oil
Mix into a dough, cover and let it sit for 30 mins. Rollout, brush with water and sprinkle desired toppings, baked at 230C for approx. 12 minutes depending on thickness.