I like my women like I like my bread. 

Wrinkled and odd-shaped.

In British English, a  bun is more like a sweet roll, not a Broetchen.

English is my 4th language and I don't have the richest vocabulary. I don't know exactly what bun means.

I'm using the lazy option this morning........pre-baked ones in the oven;-)

It's a type 405 flour , water , salt , pinch of sugar and wet hefe/maya/yeast. As for the colour it's because of the light from the oven and my cheap smartphone. They are a bit darker but not hard crust.

Broetchen! I want. They do look a little underbaked though. What recipe did you use?

[homemade]Trying different shapes of Brötchen ( small breads ) .