Sweetener?
I really struggle with “fake” sugars. I can live without in lots of stuff and try not to eat much with added sugar alcohol stuff but when I need it, which one has the least fake taste? I have tried monk fruit, stevia and have never liked aspartame (diet soda) type. Am I doomed? Sometimes a girl needs a lil something sweet.
Post Grocery store Edit- I tried Allulose since there was a few of you that recommended that. Winner winner chicken dinner! Thank you!!!!! I may get another one or two over time to try them out (they’re just an expensive add on)
Posted Nov 18, 2022, 9:16 PM UTC · edited
Pure Allulose tastes like sugar to me. You have to use a bit more than sugar because it’s only 70% as sweet as sugar.
Allulose is all I use nowadays. I bake with it and use it anywhere I might have used sugar. I'm about to try making ice cream and a berry crumble with it for t-day. I think it will work out well.
I macerated some strawberries with it when I was doing CICO. I love how much like sugar it is.
Big agree on Allulose.