musicRealitive

Recently started to use my father’s machine to make coffee safe barista. Grind setting 4 got me 36g of coffee in 29 seconds but the pressure gauge was at the highest point past the espresso range

My father changed it to grind 8 just so it fits in the espresso range on the gauge and the machine just cuts off before it reaches 36g out

What should I do , should I ignore the gauge and go off my timings or the go off the gauge

Hi there,

I’m looking at doing a Working Holiday in Australia next year and I’m trying to decide whether it’s worth paying a company to organise everything or just sorting it all out myself.

For anyone who’s done either, what was your experience? Was using a company worth the money, or did you find it easy enough to organise your visa, bank account, accommodation, jobs and everything else on your own? I’m also interested in hearing the pros and cons of both options, especially if you’ve done one and wished you’d chosen the other.

The plan is to stay for as long as possible if I enjoy it, so I’d really appreciate hearing any advice or experiences before I commit. Thanks!