u/tool322
I've been offered a nice job offer in Evansville. I am currently from the St Louis area having trouble finding any appeal in Evansville vs St Louis.
Is there a good scene for single 25-30 folks? I love going to local shows and concerts.
Convince me to move there. :)
I have been playing with the same setup, settings, and internet for the last few months. The last few weeks the game has been producing a half second lag every 5 or 10 seconds. Is much worse when in combat, obviously.
Running nvidia 1050, i7, 12g ram.
I am going to start by turning down graphics in game. Wanted to see if any other users with similar environments were having issues.
Hey guys,
I have an old account that hasn't been logged on in roughly 10 years and would mean the world to have brought back to me. Mostly for its woodcutting :)
I have tried to go through the account recovery and dont have access to any of the old emails or phone numbers attached to the account.
Any tips for recovering ancient accounts? Anyone have recommendations with contacting the runescape guys directly? I know the 2007scape following has become much smaller and tight knit. From what I've noticed, the runescape crew is active still and cares a lot!
Thanks in advance!
I (23/m) have a honda shadow and need a buddy to ride with. I ride semi-aggressively.
Hey guys,
This is the first knife I have ever made, a japanese kiridashi. The steel I chose was A2, as it was easy to find.
My heat treatment follows: -Kilned at 1775F for 35-40 minutes. Air cooled in the kiln. (As it was cooling with the door open to the kiln, I began to hear cracking. Upon inspection. The outer layer was flaking and popping off) -Minor hand filing and picking away the "scaling" -Tempered at 400F for 35-40 min. Air cooled.
The pictures are what I am left with. I thought this blue/lighter material would all flake off but it is proving challenging. I am aware that using a tool wrap would of prevented some of this.
Questions being:
Withou
Restaurant I work for rotates a few menu items monthly, one of those being mac and cheese. Out of ideas, I suggested we do a well done 4 cheese mac.
The cheeses I decided ,rashly, were a nice smoked gouda, fontina, mozzarella (for texture/stringyness), and a one yr aged yellow cheddar. The cheese blend being 50% gouda, 50% even mix fontina, mozz, ched.
Hot pan, butter, salt, garlic, dash of rp flake. Deglaze white wine and a dash of lemon juice, reduce slightly, heavy cream and simmer, cheese blend. Stir until blended, noodles. Tossed into a small cast iron crusted in parm.
Its good... It's not great. It doesn't have that thick, amazing, almost fluffy texture. It comes out being more of a
i.reddituploads.comWhat does your restaurant use to cook house made pasta? We have been using a home kitchen fryer to hold the water at ~190F. They work great for six months, no more. Budget is around $200-350 and would preferably have multiple baskets.
What does your restaurant use to cook house made pasta? We have been using a home kitchen fryer to hold the water at ~190F. They work great for six months, no more. Budget is around $200-350 and would preferably have multiple baskets.
EDIT: induction burner, great idea
xpost r/chefit
The crew and I are looking for line cooks who want to do beautiful and amazing things together! Message me if you would be interested, we could also use a dishie/prep guy!
Thanks all for being here, my favorite sub by far! :)
Firstly, I don't have the highest libedo for a guy and don't really do random hookups. I like to get to know a girl and grow closer over time before I have sex.
When I get close enough to a girl to have sex, I am even more selective on who I will preform oral on. Very selfish, i know… Previous times have never lasted more than a few moments as I found the act kind of off-putting.
The girl I am currently getting to know is super shy, which I find adorable. We are taking things super slow and choosing not to have intercourse for some time. For the first time though, I REALLY wanted to go down on her, let alone any girl. I saw a few tips of what would make it the most enjoyable experience fo
