2nd ever attempt at pulled pork—major improvement!

Posted May 6, 2020, 1:26 AM UTC
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Posted May 6, 2020, 1:26 AM UTC
What did you do differently?
Doing my second green egg butt this weekend.
The first one was really amateur hour. Having an internal probe (fancy or otherwise) was a big difference, also last time I was just guessing, had no knowledge of “the stall” and I panicked. It was the consistency of a hockey puck.
Looks great, and it looks like you had a little helper too.