Coffee storage maintenance
[removed]
Posted Jun 5, 2021, 2:34 AM UTC
313
Do your self a favor and try Philz Coffee "PHILTERED SOUL" and if you have a a good recommendation let me know and I'll give it a shot!
2
Just a heads up that blend has artificial hazelnut flavorings in it. not that that’s necessarily bad or anything - I’ve tried it and love it - just more of a heads up in case you or others may not have known
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Do yourself a favor next time you’re at Philz. Ask for a “Silken-Soul”, or “Julie’s-Soul”, or “Yirgacheffe & Hazelnut” if they have it.
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I've bought my beans from a vendor, but ill definitely ask for "silken-soul" next time I'm there, thanx!
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Don’t know if they have the same supply in all cities, but their toasted everything bagel with cream cheese is fantastic.
1
Please tell me that's not a cooffee flavor?!?
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Don’t over think it. If you had oily beans in the canister for a long time, like 2 weeks or more, then wipe it down with a paper towel. If you consume light-medium beans that are dryer quickly then there’s no need to clean after each time.
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Then again I have been using the same coffee beans for quite a bit, Philz Coffee "PHILTERED SOUL" and i have different containers for different coffee beans.
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Ah yes. Rarely do i have the same beans twice, or at least back to back. That’s definitely part of my logic haha
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I’m about to try something I’m really excited about tomorrow. If it’s as good as I’m hoping, I’ll pass it on.
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Honestly, I don't even wipe down.I just pour the next bag of coffee beans right into the container. .
And that’s fair enough. There’s totally a chance that my routine does nothing (it’s not a lot of work and gives me a peace of mind so i don’t care). Just curious cus I’ve never talked to anyone about this or heard anything about it.