Can a woodstove with a fan overfire?
So, I put a fan behind my stove to circulate the air more and the surface temperature of my stove dropped a lot. Even during pretty solid fires it never got as hot as it usually does. I still adjusted the intake by eye, but kept an eye on the surface temps.
So basically, if I have the fan on the stove can I still overfire it? I always assumed the main concern of overfiring is the metal overheating/for a prolonged period, so with the fan it basically will cool off faster and never really get that hot. So can stoves with fans (built-in or otherwise) overfire?
Posted Mar 10, 2022, 12:17 AM UTC
Get a flue thermometer. They should be installed about 18 inches up from stove top. That's probably the best way to monitor temps and prevent an overfire. If you're running a fan or blower the surface temp will be cooler than without. A stovetop thermometer is a little useless IMO. Make sure to get the right kind. If you have double wall pipe you'll need to get the kind with a probe.you don't want to go above ~950 for an extended period. Anything higher and your stove will probably be glowing.
So inside the flue shouldn't be over 950?
I wouldn't go above 950. It can handle it for short periods but 950 gives you a bit of a buffer and anything higher and you're risking damage to your flue. Also, the readings aren't instantaneous, especially the non digital ones. The digital ones you can set an alarm. Hope this helps.