Pinhal

u/Pinhal


r/PortugalExpats•

I was hoping some of our American friends might have some idea of how to send luggage and personal goods over by DHL, UPS etc and navigate customs. I have friends coming who struggle with the enormous amount of luggage they and their kids generate. They will send it to me and save some backache and hassle is the idea. 

So has anyone done this or similar? It will be second hand personal items like clothes, towels, linens etc and maybe some kitchen stuff. This is just a few boxes of stuff, not a full household though.

I can speak Portuguese and I have paid the dues on gifts from abroad and the odd purchase, but this will be new. It can either come to me in my name or theirs, both of us h

114

r/Coimbra•

Ola Coimbrense, qual e o melhor sítio a fazer uma copia do meu chave? É chave com chip simples, Citroen de ano 2000. Sei que há loja no fundo de forum, mas tenho de fazer a cópia longe do carro e não quero voltar ao bicho e ficar com chave inútil. Pois, quem da confiança? Obrigado.

21

r/Charcuterie•

Simple salt cure like most presunto in this part of the world, hung for “about a year” and shared in a bar on a rainy Saturday afternoon.

Preserved game in rural Portugal goes back in time to the trading of salt from the coast upriver in return for meat, ore, and wool. Just 15 years ago the hills where I live still echoed with shots and barking dogs twice a week in hunting season but rarely now, licences are expensive and the population is ageing. The boar are out of control and are a massive nuisance.

So it was a a good week because yesterday I had a couple of delicious partridge pies, amazingly on sale in a big commercial butchers, and today I munched a few slices of the beasts who gru

52

r/Coimbra•

Notava há uns meses um cheiro químico na zona Souselas / Torre de Vilela / Fornos ainda até Pedrulha. Lembra me de acetona, e tenho noção que pode ser provinente de uma fabrica de tintas. Há alguém que sabe o que é? Obg.

67

r/Charcuterie•

Dear Charcutiers

I live in Portugal, and I'm planning ahead for what I might attempt to cure later this year. I have previously bought from Butchers Sundries in the UK and a food grade chemical supplier via eBay, but post-Brexit I am expected to pay significant duty and admin costs. So I would like any recommendations the sub has for EU suppliers.

​

TIA for your help.

156

r/portugal•

Bom dia Luso-Reddit

gastava algum tempo no google mas não posso encontrar sítios ou fornecedores que vendem produtos pra fazer carnes curados. Costumava-me a comprar de um empresa înglesa através do net mas pfft, Brexit…

Especificamente quero sal de cura 2, que é uma mistura de sal comum e nitrato de sódio pronto a usar, e uma cultura-mãe ou fermento láctico.

Pois prefiro fornecedor portugûes mas dentro da UE com certeza.

Obrigado pela atenção / ajuda

012

r/Charcuterie•

Just a quick headline FYI: I did not make this lovely cured sausage. If that is deal breaker, please move on to the next post.

Greetings from Portugal r/Charcuterie, abraços aos todos. I'm a Brit living in the Serra da Estrela and I make things I miss from home and enjoy things I find here. I have had some success smoking mackerel (bought) and jalapenõs (grew), and I have roughed up dry cure bacon with belly in a box of salt. Recently I have graduated to nitrite curing and I'm proud to say my brined Christmas ham with molasses and mustard crust was much admired and my wet bacon cure has progressed to pink toothsome from the chewy grey salt-and-air.

I see much Italian heritage here, so

52

r/memrise•

I am a proper, vested user of Memrise to learn language. I have access to iOS app, iOS browser, OSX browser and Android iterations and virtually every single update in the last 18 months has been some kind of useability negative for me.

The one uncluttered and straightforward implementation was the Android app on my phone. This week Memrise killed its useability with a frankly puerile update. Fucking rocket graphics. Babyish, infantile, pointless, crap. When I come to revise, I am met with a UX so very bad I literally cannot use it. I am forced to go back to desktop. And that's poor as well.

Why won't I pay for pro? Because I think this company is run by children. I want pro. I want to lea

2526

r/motogp•

The BBC has a brief retrospective of Joey Dunlop 15 years on. Valentino is the GOAT but in Valhalla there is one podium above them all and it is Yer Maun's.

At the age of 47 he won a hat trick of TTs in the week, taking it to 26 wins. I choked up when I heard of his death, far from the island or Ireland, and millions probably did. I'm raising a glass tonight. Love ya Joey, motorcycle god.

554

r/Portuguese•

De Expresso hoje, sobre SIS e que Passos não quer desenterrar nada que pode se ferir:

"Não e género do PM fazer grandes mexidas a quente e sem ter apurado razões evidentes para isso"

Pode o pessoal me explicar mexidas a quente ou alma coisa a quente? E como o inglês heat of the moment ou under pressure ?

Obrigado como sempre.

810


r/Portuguese•

Olá Redditosfera

na língua inglesa há alfabeto fonético, ou alfabeto "polícia". E muito útil. Aparece-o como isto:

A Alpha B Bravo C Charlie D Delta E Echo F Foxtrot G Golf H Hotel I India J Juliet K Kilo L Lima M Mike N November O Oscar P Papa Q Quebec R Romeo S Sierra T Tango U Uniform V Victor W Whiskey X X-ray Y Yankee Z Zulu

Queria saber se existe uma coisa igual em portugûes? Podia ser uma ferramenta excelente para mim, especialmente por falar no telefone.

Se não existe, o que e a maneira melhor a aproximar a mesma? Por exemplo, quando terei de falar mais um vez com SEUR sobre uma entrgada desaperecido, podia dizer "B de burro" "A de agonia" "S de salva-me" "T de treta" ... :) Nest

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