TeamJim

u/TeamJim


r/iRacing•

I'm about at my wits end with this game. I keep having issues with getting kicked from races for getting a loading error for either the cars or tracks file. It's not any specific car or track, and it seems to happen randomly. It will be fine for a week or two, then it will pop up again. Sometimes deleting and redownloading the car or track I was running it fixes it, sometimes it doesn't. If it doesn't the only way to fix it at that point has been to delete and redownload ALL cars or tracks.

I've been through iracing support with this and we end up coming back to "completely uninstall and reinstall the sim" which seems to fix it for a while. Then it will come back.

Today I was in an o

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r/iRacing•

I'm thinking about running a different car this season for my GT3 that starts in a few weeks. I've been running the Porsche, but it seems to have been nerfed a good bit by recent BOP changes, and I'm thinking about something else. Plus I might just want to try something new. I have experience driving most of the GT3 cars, but the Porsche, Mustang, and AMG I have the most.

I'm ~2k but don't run very many officials so that's probably low, pace is typically on par with high 2k to low 3k drivers in GT3s. My only restrictions are no Aston or Audi. Races are 60 minutes, 60% fuel, open setup, 1 fast repair.

Tell me what you would run based on this race list and why:

Week 1: Spa (Wet, which is

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r/iRacing•

I've only been at it for a little over a month and I've already had 3 separate instances where I've had a fatal error of some kind and had to either delete and reinstall tracks, cars, or the entire game. Really frustrating to get ready for a race, have one of these stupid errors pop up, then spend who knows how much time troubleshooting and redownloading everything.

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They used to be my favorite go to for this style of food, but in the past probably 6 months it seems like the quality has dropped, while the price has gone up significantly.

The new rice is always bland, mushy and over cooked. I've seen others complaining that it's hard and undercooked. Sounds like they changed to a different (cheaper) rice and can't figure it out.

They introduced a new type of cheese (the all white stuff) and it is always bland.

The white meat chicken, which is usually my protein choice, has not only gotten less flavorful, but it's $1.50 upcharge on a burrito.

A homewrecker, side of queso, and a drink is like $19 now?

The queso seems to be about the only thing they

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r/PaintballBST•

HK Army RSX up for sale. Comes with original case, and all parts except Allens. Stock freak barrel with .687 insert. Has additional white rear grips, white HK front grip, blue/black Exalt front grip, and stock SP front grip. Great condition overall, has minor barrel tip wear and one small nick on the bolt cap shown in the 5th picture.

No shot counter, but I did a full rebuild on the marker when I got it, and have put about 4 cases through it. Cleaned and lubed after every outing.

PayPal G&S only, I'll eat shipping, you eat fees. Located in North Carolina near Raleigh and happy to do pickup if you're local.

Have more pictures, just having trouble getting more than 2 to load

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r/paintball•

After a roughly 15 year hiatus I got out and played yesterday. I'm definitely fatter and slower than I used to be, but the rust got knocked off of the gun skills and game IQ pretty quickly. All of my upgraded new (to me) equipment performed flawlessly. Definitely hooked again, and using it as motivation and a way to get back into better shape.

Side note: being chunky might have it's benefits, got a solid bounce off the gut and the moon 😂

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