How often do you guys get yelled at by your chef? Half the time my chef decides to switch his mind on something and come tell at us mid dinner rush on how were wrong and what not.. he also tends to make very rude remarks such as, "places I have worked would have fired you for this" among other belittling comments, it's weird the back line guys always get chewed out for anything and everything while the frontline guys always get free beer, like tonight the backline sent out way more food than the front, like chef will even walk out and give the frontline guys beers for free they stop serving at 9pm while backline is 10pm so we are busy working our ass off when chef walks in and gives them be
It’s time for me to change. I’m stuck in this vicious cycle and I need to break out. I have had enough ups and downs in life that I don’t need to add more. I have had my fair share of losses and the few wins here and there. 2 years ago I never gambled but I was introduced to by my ex-girlfriend along with the whole bar scene. I’ll admit it was quite fun in the moment but the amount of money I ended up spending and not saving for bills and sometime even food. I was hooked from the first moment. It didn’t help that I won on some of my very first times playing. I always use to be a money saver but now I can’t seem to hold on to 5 dollars even. My outlook on money has completely changed. I don’t
I just had to share. I have been working in the kitchen for 6+ years now, mostly at pizza joints. I'm really burnt out where I currently am. The only reason I have been here so long is because my coworkers are amazing and we are like a family. Other than the cheap ass owner who complains about cents. For example the type of straws the employees use for their drink. We have to use the ones that are only 5 cent cheaper.... I can understand needing profit and reducing excess waste but I see the weekly numbers and we are well in the black. No need for that. I worked hard, gained lots of extra responsibilities because I get shit done. Currently I have been at the same place for 3 years and have o