guacsteady

Please forgive me. I've never dealt with Salesforce before. I'm working on a small side gig project coming into some pretty tough code that I've been muddling through to the best of my ability. It's been a shit week, and I'm exhausted. But the people I'm working with are wanting a conversion from where a form is currently being submitted to Salesforce somehow by tomorrow. I've been waiting over a week to get access to the Salesforce account, not that I have any idea what I'm doing anyway, and I still don't have that. I've set up a developer account to see if I can figure anything out about processing this form and I'm so out of my depth.

I've managed to set up a connected app and find the r

Today is my dairy free baby's first birthday. It also marks 9 months dairy free for me. He's passed the first 2 steps of the dairy ladder, but we took a break for his birthday since he'll be getting shots on Friday.

As I've looked back over a year's worth of photos recently, it's struck me just how different he looked around when he was diagnosed with his dairy intolerance. Low weight gain was one of our biggest issues, and he dropped from the 67th percentile at birth to 4th at 3 months old when I cut dairy. By his 9 month appointment in December, he was up to the 13th percentile. I'm curious to see where he'll be on Friday.

If you look at my pic, I've got shots of him at birth, at 3 mont

It's Girl Scout cookie season now in a lot of areas. My daughter is a Girl Scout, and with my bed to be dairy free for the baby, she was very concerned about which cookies I can and can't eat. Luckily, the Girl Scouts order form for our region includes an allergen menu! My daughter's sales pitch this season included pointing out the allergen menu and notifying everyone that our region's only dairy free cookies are Thin Mints. She even made sure to order some just for me with her own money!

Some people don't know that there are 2 different bakers of Girl Scout cookies covering different regions. Both have similar cookies, some even with the same names but not always with the same recipes.